Love cheesecake but not the fat that comes with it? Try this vegan alternative using Sunrise medium firm tofu. It is so rich and creamy, you will not believe that there is no cream cheese in it! With four quick and easy steps, this will be a family-favourite dessert and a crowd-pleaser.
Have you discovered our Rich n’ Creamy Chocolate Ice-Cream? It’s remarkably easy to do and if you love chocolate ice-cream, you’ll love this recipe. It’s made from the goodness of soy, thus, making it lactose-free.
We have just the thing to satisfy your sweet cravings in a healthy way. Try our Easy Home-made Strawberry Sorbet - it’s less than 100 calories per serving and contains all the nutritional benefits from soy.
Eat well - do good. Vancouver restaurants share their tofu recipes for a cause - 50% of all cookbook sales ($10 each + tax) go to the Canadian Diabetes Association. + MORE INFO