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Banana Coconut Tofu Popsicle
in this recipe:
Prep time: 5 min Freezing time: min 4-6 hr, overnight is best Servings: 4
INGREDIENTS
1 twin pack (300g) Sunrise Banana dessert tofu
½ cup coconut milk
1 Tbsp. sugar
DIRECTIONS
1. Blend all ingredients in a blender under smooth.
2. Pour the mixture into popsicle molds or cups with a popsicle stick.
3. Freeze for 4-6 hours. Overnight is best.
Calories: 110 Fat: 7g (Saturated Fat: 5g) Carbohydrate: 11g Protein: 3g Fibre: 1g Cholesterol: 0mg Sodium: 10mg Calcium: 6% Iron: 6%
As per one serving size (105g)
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