Homemade Caramel Frappuccino

Homemade Caramel Frappuccino

Homemade Caramel Frappuccino 59 People saved this recipe.

No need to wait in line to get your blended coffee fix! By freezing our Caramel Flavour Tofu Dessert, you can make a creamy, diary-free version of your favourite iced blended treat!

Servings: 3

easy Smoothies Soyganic Caramel Flavour Tofu Dessert (2x150g)

  • 5 min prep
  • 0 cook
  • 3 people

Ingredients

  • 1 pkg Soyganic Caramel Flavour Tofu Dessert (2x150g) frozen
  • 15 mL (1 Tbsp) instant coffee
  • 125 mL (1/2 cup) water

Directions

  1. Place all ingredients in a blender. Blend until smooth.
  2. Serve immediately. *Optional: Top with whip cream or chocolate sprinkles

Calories: 70Fat: 1.5gSaturated Fat: 0.2gSodium: 5mgCarbohydrate: 12gSugar: 11gProtein: 3gCalcium: 6%Iron: 4%

As per one serving size (250 mL)